Yields 36 Cookies Ingredients: 1 – 3 /4 sticks Unsalted Butter (14 Tablespoons) at Room Temperature 3 /4 Cup White Sugar 3 /4 Cup Brown Sugar 1 / 2 cups Pumpkin Puree 2 Teaspoons Vanilla 1 Egg Yolk 2 1/2 cups All-Purpose Flour 1 /2 tsp baking powder 1/2 tsp salt 3 tsp cinnamon 1 / 2 tsp Ginger 1 /2 […]
Yields 30 Cookies Ingredients: 1 Cup (8 oz) Unsalted Butter at room temperature 1 Cup (7oz) Suga 2 whole Eggs 1 Tablespoon Vanilla 3 -1/4 (14oz) Cup Oat Flour 2 Teaspoons Cream of Tartar 2 Teaspoons Cinnamon ¼ Teaspoon Kosher Salt or Sea Salt For Rolling: ¼ Cup Sugar 1 Tablespoon Cinnamon ¼ Teaspoon Clove […]
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Texas Caviar, featuring Heirloom Tomatoes, Queso Fresco and Hemp Infused Roasted Jalapeno-Bacon Vinaigrette Feeds 6 Ingredients: 18 Tomatoes Depending on the size of them1/2 Cup Queso Fresco – crumbledTexas Caviar29 oz (2 cans) Black Eyed Peas2 ears Corn roasted – kernels removed½ Cup Red Onion – diced small½ Cup of Red and Yellow Bell Peppers […]